Art - Goût - Beauté, Feuillets de l' élégance féminine, February 1926, No. 66, 6th Year, p. 14, anonymous, 1926 Canvas Print
Text with two images. Top left: afternoon gown of white crêpe georgine A.G.B. topped with crystal beads, by Doucet. 'Robe de thé' of black/orange crepe georgette and decorated with silver flowers, by Brandt. Bottom right: evening dress of sea green muslin topped with 'bijoux anciens', by Paul Poiret. Page from the fashion magazine Art-Goût-Beauté (1920-1933).
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